Wednesday, December 10, 2008

...and what to do with the leftover gingerbread?

And after making that traditional little house, we used the leftover gingerbread to make a few little men to nibble on. We popped them in the freezer and have been pulling out one a day (or every other) to decorate.

For easy decorating, add a tablespoon of icing to the corner of a ziploc bag. Make sure the bag is closed tightly and cut a very tiny hole in the corner. Instant kid-friendly (an inexpensive) pastry bag!

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